Monte Vale de Faia · Serpa · Portugal +351 284 595 422

CABRA230

Cured Goat Cheese Muffled

Medium / Vacuum packed / 200g / Ref. 52

Guilherme Goat Cheese is half cure, which gives it a firm texture and light color. It has an intense flavor with light trace of salt and spices, typical of an excellent Alentejo goat cheese. Accompanies well with young white wines, or reds.

  • Intensity –+
  • Firmness –+
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